HOW DO I REGISTER?
Sign up here.
We have two payment options - nab a bunk right away and pay in full, or reserve your bunk via 2 pay installments.
YOU GOT QUESTIONS,
WE GOT ANSWERS
You gotta be 19+ to attend. Although it's not the focus of the weekend, beer will be on the premises and included in your bunk ticket. Note that alcoholic beverages will not be served during activities (for your safety).
IS THERE AN AGE RESTRICTION?
IS THIS JUST THREE DAYS OF DRINKING?
Despite our open bar policy...NO - this is not a drinking fest...it's CAMPCAMP! We’ve distilled our favourite elements of the camps we attended or worked at, into an incredible weekend that combines the best aspects of childlike playing with the freedoms of being an adult.
You betcha! That’s why all of our campers must be at least 19 years old. ID's will be checked at camp check-in.
While we will have beer for you all weekend, no alcoholic beverages are served during activities and in between meals for your safety.
WHAT'S THE SLEEPING
IS THERE ALCOHOL AT CAMP?
You'll be crashing in vintage rustic cabins that sleep 12-14 (bunk bed style) You'll need to bring your own sleeping bag/pillow. A packing list will be sent closer to camp.
If you're coming with pals, you can also request to be put in a bunk together.
Get a look in the cabins here
There are (heated) shared bathrooms and showers, separated by Women's and Men's, located just outside of the cabins.
WHAT'S THE BATHROOM SITUATION LIKE?
IS THERE WIFI/ RECEPTION?
There is limited cell phone access on location. Take the time to disconnect from the mainland and get into connecting with your fellow bunkmates. Insta posting can happen on Monday.
We'll be treated to amazing camp food all weekend long by the resident Camp Fircom chef. They are passionately dedicated to serving delicious, healthy food with quality ingredients that are local and organic where possible. More about their food thoughts here
We'll have a camper intake form to get any food restrictions beforehand that we'll be so happy to accommodate. Have any specific questions? Reach out here
WHAT'S THE FOOD SITUATION LIKE?